Nonna Lucia's
Our Story
Experience culinary comfort in a warm, welcoming atmosphere where every meal feels like a gathering at Nonna's house. Our menu features time-honored family recipes that have been passed down through generations, preserving the genuine flavors of our heritage and delighting generations of guests. We source only the finest local and imported Italian ingredients to ensure the best food quality. From our homemade pasta to our wood-fired pizzas, every dish is crafted with the same care and attention Nonna Lucia used in her kitchen.
Welcome to Nonna Lucia's Restaurant, named after the woman who taught us everything we know about food. We originally started as a deli in Woodbury, CT in 2001, and four years later expanded into a full-service restaurant in the heart of Watertown in 2004. We have grown tremendously over the years, including making our own pasta and homemade bread, while continuing to learn and perfect our craft.
Welcome!